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New Years 2022!

Tapas & Speakeasy

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One night only!

Ring in the new year with Soulmate's Tapas & Speakeasy!  Early and later seatings not only include a handcrafted, 4-5 course tapas menu, with some of Soulmate's most popular dishes and some new and exciting things to try, but later seatings also includes a Champagne toast, live DJs spinning some great music, and a balloon drop at midnight.  Experience our extensive cocktail list with choices for every palate, or indulge in a bottle of bubbly to say goodbye to 2022!

New Year's Eve Menu

just a bite...

chef’s seasonal amuse bouche

tapas to start...

jamon iberico de bellota & pan con tomate / montaraz, aged 48 months   

salmon crudo / aji amarillo, pineapple ponzu, brown butter, jalapeno   

spicy paella bites / diced big eye tuna, crispy sofrito rice, avocado mousse, chili aioli, serrano 

delicata squash crostini / grilled sourdough, pepita seed pesto, apples, burrata, black garlic   

more tapas...

american wagyu steak tartare / crispy potato cakes, garlic aioli

croquetas de pollo / garlic aioli, brava sauce    

roasted pork belly / brioche buns, mojo verde, garlic aioli, chicharron  

roasted & crispy sunchokes / meyer lemon mojo, piquillo pepper, pickled shallots, allium crumble 

the main event...

arroz cremoso / bomba rice, black truffles 

el fin...

roasted pear tart / brown butter, poached anjou pears, vanilla ice cream

let’s toast...

glass of house champagne

just a bite...

chef’s seasonal amuse bouche

oysters and caviar...

spanish mignonette

tapas to start...

jamon iberico de bellota & pan con tomate / montaraz, aged 48 months   

salmon crudo / aji amarillo, pineapple ponzu, brown butter, jalapeno   

spicy paella bites / diced big eye tuna, crispy sofrito rice, avocado mousse, chili aioli, serrano 

delicata squash crostini / grilled sourdough, pepita seed pesto, apples, burrata, black garlic   

more tapas...

american wagyu steak tartare / crispy potato cakes, garlic aioli

croquetas de pollo / garlic aioli, brava sauce    

roasted pork belly / brioche buns, mojo verde, garlic aioli, chicharron  

roasted & crispy sunchokes / meyer lemon mojo, piquillo pepper, pickled shallots, allium crumble 

the main event...

arroz cremoso / bomba rice, white truffles 

el fin...

roasted pear tart / brown butter, poached anjou pears, vanilla ice cream

 
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