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Honey butter

Add sausage gravy

Red wine mignonette

Winter citrus, orange miso, citrus olive oil

Sesame seeds, cilantro oil, market crudites

Spanish dark chocolate sauce

House pickles, herbed cream cheese, sourdough bagel

Toasted sourdough, avocado ash, heirloom tomato

Add soft egg

Chia pudding, mixed berries, granola

Spiced brioche, orange segments, whipped cream

Asian pear, manchego, medjool dates, Marcona almonds, date vinaigrette

Quinoa salad, herb pepper sauce, charred eggplant purée

Smoked salmon, soft egg, hollandaise, house English muffin, market salad

Truffle conserva, parmesan, chives, grilled bread

Blue Caledonia shrimp, candied bacon, Anson Mills polenta

Brioche buns, mojo verde, garlic aioli, chicharron

Pulled pork, scrambled eggs, avocado, crispy potatoes, pickled onion, fire roasted salsa, market salad

Spicy slaw, chili aioli, pickles, fries

Double wagyu patty, American, bresaola jam, onion, fries

Garlic Aioli

Spanish Mignonette

$2

Sesame seeds, cilantro oil, market vegetable crudité

$12

San Marzano tomato, mozzarella, basil

$13

San Marzano tomato, pamplano, mozzarella

$16

Lost Coast Brewery, CA

Stone Brewery, CA

Brioche buns, mojo verde, garlic aioli, chicharron

$13

Buttermilk brined, garlic paprika oil, lime, garlic aioli

$16

Double wagyu patty, bresaola, tomato jam, American cheese, lettuce, crispy onions

$18

Yuzu kosho, herb oil, lemon

$19

Gin, tonic, house botanicals, butterfly pea flower

Mezcal or Tequila - Passionfruit, Guava or Mango

Three rum blend, lime, citrus cordial

Vodka, passionfruit, feijoa, lime, orange

Mezcal or Tequila - Pineapple, Sage, Citrus

Bourbon, chai, almond, allspice, nutmeg

Cast-iron baked, cream cheese, goat cheese, macerated market fruit

Spanish dark chocolate sauce

Bolivian dark chocolate, salted caramel ice cream, malted almond chocolate crumble

Cloud & mist, Fujian, China. Light, floral, butter & grass

Wild guava leaves, Taiwan. Earthy, aromatic, herbaceous

Bai mu dan, Fujian, China. Light, floral, dried apricots, almond

Formosa Red #18, Yuchi, Taiwan. Roasted chestnuts, honey, roses

Gin, tonic, house botanicals, butterfly pea flower

Vodka, passionfruit, feijoa, lime, orange

Bourbon, chai, almond, allspice, nutmeg

Barbadian rum, espresso, cacao, cinnamon, vanilla

Gin, bay laurel, lemon

Bubbles, guava, lemon, butterfly pea flower

Vodka, lemon myrtle, lime, mint, chlorophyll

7-year Filipino rum, banana, lemon, hazelnut essence

Mezcal or tequila, pineapple, sage, citrus

Minuty Prestige Rosé, curacao, citrus, hibiscus

Red wine sangria, curacao, citrus, mint

Mezcal or Tequila and choice of Passionfruit, Guava or Mango

Buenaveza, Stone Brewing, San Diego, CA

Estrella Damm, Barcelona, Spain

Smog City, Torrance, CA

Stone Delicious. Stone Brewing, San Diego, CA

Pizza Port Brewing, Carlsbad, CA

Juneshine, San Diego, CA

Tepache Sazón, San Pancho, MX

Passionfruit, mango or guava

Lemongrass, mint, rose, cardamom, saffron, fennel

Lapsang souchong, pineapple, vanilla, lemon

Sweetened condensed milk, chicory

Pandan, coconut milk

Germany- Non-Alcoholic- Euro Pale Lager

Conquilla, brut rosé, Catalonia, Spain NV

Paul Laurent, Cuvée du Fondateur Brut Reserve, Champagne NV

Veuve Clicquot, Yellow Label, Reims, Fr

Vionta, Rias Baixas, Spain 2021

Maître De Chai, Wheeler Vineyard, San Benito, Central Coast, CA 2021

Domaine Alain Cailbourdin, Les Racines, Pouilly Fume, France 2020

Mirabeau, Belle Année, France 2020

Folktale, the Lion for Real, Central Coast, CA 2020

Cain, Cain Cuvée NV12, Napa Valley, CA

Domaine Chardigny, La Croix Des Batailles, Beaujolais-Leynes, France 2021

Ballard Lane, Central Coast, California 2021

Finca Torremilanos, Tinto Montecastrillo, Ribera Del Duero, Spain 2018